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	<title>Comments on: Understanding Marinades and Rubs (Country Steak Rub Recipe and Sweet and Spicy Steak Rub Recipe)</title>
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	<link>http://sarahscucinabella.com/2005/11/22/marinades-and-rubs/</link>
	<description>Recipes for Home Cooking</description>
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		<title>By: Sarah</title>
		<link>http://sarahscucinabella.com/2005/11/22/marinades-and-rubs/#comment-8</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Fri, 25 Nov 2005 20:43:00 +0000</pubDate>
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		<description><![CDATA[Hey thanks for the compliment and the book suggestion...I haven&#039;t read that, but I will have to check it out.&lt;br/&gt;&lt;br/&gt;-s]]></description>
		<content:encoded><![CDATA[<p>Hey thanks for the compliment and the book suggestion&#8230;I haven&#8217;t read that, but I will have to check it out.</p>
<p>-s</p>
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		<title>By: Amani</title>
		<link>http://sarahscucinabella.com/2005/11/22/marinades-and-rubs/#comment-7</link>
		<dc:creator>Amani</dc:creator>
		<pubDate>Fri, 25 Nov 2005 05:22:00 +0000</pubDate>
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		<description><![CDATA[Hi,&lt;br/&gt; I got your blog site on BabyFit. I like your writing style. I was wondering have you read Tender to The Bone by Ruth Reichl? Some of your posts remind me of her writing. I think it is a book you would really enjoy judging from your posts. Keep Blogging...]]></description>
		<content:encoded><![CDATA[<p>Hi,<br /> I got your blog site on BabyFit. I like your writing style. I was wondering have you read Tender to The Bone by Ruth Reichl? Some of your posts remind me of her writing. I think it is a book you would really enjoy judging from your posts. Keep Blogging&#8230;</p>
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