Zesty, crispy onion straws are a delicious alternative to fries or onion rings. Try these as an appetizer, or on burgers for a delicious crispy addition.
Try these in Stacked Steak Asiago Sandwiches.
- 2 medium onions sliced thinly and separated into rings
- 3/4 cup all purpose flour
- 1 tsp chili powder
- 1 tsp paprika
- salt to taste
- vegetable oil.
Place onions in a medium bowl and add flour chili powder and paprika. Stir until well combined.
Heat oil in a high sided skillet over medium-low heat.
Place a portion of the onions in the heated oil, being careful to shake off excess flour mixture. Cook in batches until golden. Remove from oil and place on a paper towel-covered plate.
Salt to taste.