Homemade Crispy Onion Straws

Zesty, crispy onion straws are a delicious alternative to fries or onion rings. Try these as an appetizer, or on burgers for a delicious crispy addition.

Try these in Stacked Steak Asiago Sandwiches.

Homemade Crispy Onion Straws
  • 2 medium onions, sliced thinly and separated into rings
  • ¾ cup all purpose flour
  • 1 tsp chili powder
  • 1 tsp paprika
  • salt to taste
  • vegetable oil.
  1. Place onions in a medium bowl and add flour chili powder and paprika. Stir until well combined.
  2. Heat oil in a high sided skillet over medium-low heat.
  3. Place a portion of the onions in the heated oil, being careful to shake off excess flour mixture. Cook in batches until golden. Remove from oil and place on a paper towel-covered plate.
  4. Salt to taste.

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