• Wanna make your mouth water?

    by  • May 5, 2006 • Photos • 0 Comments

    It’s rare that I will read a blog post and go, “Wow, I need to share this one.” But I had that experience tonight when I read Chocolate Shakti’s first post on dark chocolate. Here is a prime example why:

    “The way the chocolate melted was so even, that while rolling my tongue with the chocolate it seemed as though I had an even stream of sensuous liquid cascading inside my mouth. “

    Now, if that doesn’t get the juices flowing in your mouth (or wherever), I don’t know what will.

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    About

    Sarah W. Caron is a freelance writer, editor and recipe developer.

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