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	<title>Comments on: Ta-Da!</title>
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	<link>http://sarahscucinabella.com/2006/05/18/ta-da/</link>
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		<title>By: Sarah Caron</title>
		<link>http://sarahscucinabella.com/2006/05/18/ta-da/comment-page-1/#comment-1931</link>
		<dc:creator>Sarah Caron</dc:creator>
		<pubDate>Mon, 03 Nov 2008 02:21:26 +0000</pubDate>
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		<description>Karkar, click on the link to microtato chips in the post and it will take you to the recipe @ 28cooks. Absolutely awesome. I am still making these several years later.</description>
		<content:encoded><![CDATA[<p>Karkar, click on the link to microtato chips in the post and it will take you to the recipe @ 28cooks. Absolutely awesome. I am still making these several years later.</p>
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		<title>By: karkar0825</title>
		<link>http://sarahscucinabella.com/2006/05/18/ta-da/comment-page-1/#comment-1930</link>
		<dc:creator>karkar0825</dc:creator>
		<pubDate>Mon, 03 Nov 2008 02:03:38 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=115#comment-1930</guid>
		<description>where&#039;s the recipe??</description>
		<content:encoded><![CDATA[<p>where&#8217;s the recipe??</p>
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		<title>By: Cate</title>
		<link>http://sarahscucinabella.com/2006/05/18/ta-da/comment-page-1/#comment-151</link>
		<dc:creator>Cate</dc:creator>
		<pubDate>Fri, 19 May 2006 01:21:00 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=115#comment-151</guid>
		<description>The Sea Salt &amp; Pepper combo sounds right up my alley...</description>
		<content:encoded><![CDATA[<p>The Sea Salt &#038; Pepper combo sounds right up my alley&#8230;</p>
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		<title>By: Sarah</title>
		<link>http://sarahscucinabella.com/2006/05/18/ta-da/comment-page-1/#comment-150</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Thu, 18 May 2006 21:38:00 +0000</pubDate>
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		<description>They are awesome!&lt;br/&gt;&lt;br/&gt;I will be trying sweet potatoes soon too, as well as other varieties. I was just using run of the mill Idaho&#039;s today.&lt;br/&gt;&lt;br/&gt;Another great flavor combo was rosemary, paprika, salt and pepper. Actually that is my favorite so far. I made a whole batch for my husband, but couldn&#039;t resist eating a few.</description>
		<content:encoded><![CDATA[<p>They are awesome!</p>
<p>I will be trying sweet potatoes soon too, as well as other varieties. I was just using run of the mill Idaho&#8217;s today.</p>
<p>Another great flavor combo was rosemary, paprika, salt and pepper. Actually that is my favorite so far. I made a whole batch for my husband, but couldn&#8217;t resist eating a few.</p>
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		<title>By: Fiber</title>
		<link>http://sarahscucinabella.com/2006/05/18/ta-da/comment-page-1/#comment-149</link>
		<dc:creator>Fiber</dc:creator>
		<pubDate>Thu, 18 May 2006 21:01:00 +0000</pubDate>
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		<description>Aren&#039;t they awesome?? I still can&#039;t believe they are completely fat-free! &lt;br/&gt;I heard someone tried them with sweet potatoes. That&#039;s next for me.&lt;br/&gt;And you&#039;re probably right about the microwave. Mine is about 4 years old, so it does depend on age and model, I&#039;m sure!&lt;br/&gt;They look awesome!</description>
		<content:encoded><![CDATA[<p>Aren&#8217;t they awesome?? I still can&#8217;t believe they are completely fat-free! <br />I heard someone tried them with sweet potatoes. That&#8217;s next for me.<br />And you&#8217;re probably right about the microwave. Mine is about 4 years old, so it does depend on age and model, I&#8217;m sure!<br />They look awesome!</p>
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