Comments on: In My Library . . . http://sarahscucinabella.com/2006/12/01/in-my-library-2/ Fri, 30 Jul 2010 03:35:29 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Sarah http://sarahscucinabella.com/2006/12/01/in-my-library-2/comment-page-1/#comment-268 Sarah Sat, 02 Dec 2006 03:51:00 +0000 http://sarahscucinabella.com/?p=275#comment-268 I have to confess I haven't made anything out of it yet (I haven't had it long). But I have read quite a bit of it and the stories (TONS of them throughout it) are really interesting, so in that respect I recommend it for sure. <br/><br/>Some of the recipes I have earmarked for trying though (in case you are interested) are: chocolate-filled rugalach, sauerbraten, and Junior's cheesecake (YES!!! THAT JUNIORS!!!) <br/><br/>There are also a number of recipes that will NEVER make it to my table though since they use things I will not touch - tripe, pigeon, etc . . . I have to confess I haven’t made anything out of it yet (I haven’t had it long). But I have read quite a bit of it and the stories (TONS of them throughout it) are really interesting, so in that respect I recommend it for sure.

Some of the recipes I have earmarked for trying though (in case you are interested) are: chocolate-filled rugalach, sauerbraten, and Junior’s cheesecake (YES!!! THAT JUNIORS!!!)

There are also a number of recipes that will NEVER make it to my table though since they use things I will not touch – tripe, pigeon, etc . . .

]]> By: Cate http://sarahscucinabella.com/2006/12/01/in-my-library-2/comment-page-1/#comment-267 Cate Sat, 02 Dec 2006 03:36:00 +0000 http://sarahscucinabella.com/?p=275#comment-267 Have you made anything from The Brooklyn Cookbook I spied on your shelf? Recommend it? Have you made anything from The Brooklyn Cookbook I spied on your shelf? Recommend it?

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