Comments on: Spiced Honey Chicken Tagine http://sarahscucinabella.com/2007/01/17/spiced-honey-chicken-tagine/ Recipes for Home Cooking Tue, 21 May 2013 20:58:16 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Hal http://sarahscucinabella.com/2007/01/17/spiced-honey-chicken-tagine/#comment-12662 Hal Mon, 26 Nov 2012 16:13:16 +0000 http://sarahscucinabella.com/?p=305#comment-12662 Thanks for the quick reply! I’m going to try this tonight in my slow cooker. Looks great!

]]> By: Sarah W. Caron http://sarahscucinabella.com/2007/01/17/spiced-honey-chicken-tagine/#comment-12661 Sarah W. Caron Mon, 26 Nov 2012 16:11:18 +0000 http://sarahscucinabella.com/?p=305#comment-12661 Thanks for your questions. The recipe has been updated (raisins and almonds added just before the final step), as for the type of almonds, I use the ones labeled “sliced almonds.” They are not toasted.

]]> By: Hal http://sarahscucinabella.com/2007/01/17/spiced-honey-chicken-tagine/#comment-12660 Hal Mon, 26 Nov 2012 16:02:08 +0000 http://sarahscucinabella.com/?p=305#comment-12660 2 questions:

What kind of almonds? Raw, toasted, something else?

When do you add the almonds and the raisins? I’m guessing this happens right before everything simmers.

]]> By: Kerri Vau’s Chicken Spectacular | Food & Life http://sarahscucinabella.com/2007/01/17/spiced-honey-chicken-tagine/#comment-297 Kerri Vau’s Chicken Spectacular | Food & Life Tue, 19 Aug 2008 02:22:41 +0000 http://sarahscucinabella.com/?p=305#comment-297 [...] Casserole. Sarah from Sarah’s Cucina Bella takes a slightly different approach with her Tagine. And Kalyn’s Kitchen shares a low-carb version [...]

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