A pretty sundae

Posted on March 19, 2007

This ice cream sundae may look delicious, but the ice cream itself was awful! I used Turkey Hill Light Vanilla Bean and it reeked of artificiality. YUCK. I should have shelled out the few extra dollars for the Breyer’s!

What’s your favorite ice cream?

Read the full post at Cucina Bella, a family cooking blog.

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Comments

4 Responses to “A pretty sundae”

  1. Cate on March 19th, 2007 6:19 pm

    Breyer’s Vanilla Bean, hands down.

  2. Chris on March 20th, 2007 2:25 am

    Oh no! What a bummer. I love(d) when Ben & Jerry’s had Rainforest Crunch. I was also fan of Butter Pecan. Unfortunately, I can’t go near it anymore. Something in the sugars makes me so ill…:( Very sad. I am able to eat a little bit of the ice cream muffins I made for Muffin Monday, though!

  3. Brilynn on March 22nd, 2007 4:20 pm

    My new favourite is Prune and Armagnac… sounds odd, but it’s WONDERFUL!

  4. Patti on March 23rd, 2007 10:02 am

    Turkey Hill is consistently good. And no, I don’t think they make turkey-flavored ice cream. But it’s a thought. They could swirl some cranberry sauce through it for color.

    I like most of the major brands, as long as there is chocolate involved.
    ;-)

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