How BzzAgent, Barilla and Trader Joe’s Saved Our Night
Posted on October 5, 2007 - Filed Under Bzz, pasta, quick and easy | Leave a Comment
Okay, I am not one to promote products on here. Really, it’s not my thing. But sometimes when enough good things fall into your lap, you have to talk about it.
I’ve been fortunately lately to be invited to join three BzzAgent campaigns — Listerine White Strips (try ‘em, they work), TV Guide (wow, that’s different [...]
RECIPE: Scrumptious Apple Cake
Posted on October 3, 2007 - Filed Under Eat Local, Farm Fresh, dessert, fruit | 3 Comments
I made two apple cakes last night and totally forgot to take a picture, with the exception of this one. These are the cake remnants (didn’t grease the pan well enough … oops) and ice cream. Mmmm. So good. And the scent that it fills the house with? Pure heaven.
Fall has descended on us here [...]
A Farewell . . .
Posted on October 2, 2007 - Filed Under Pregnancy | Leave a Comment
No, no, I am not leaving this blog. Nor am I uprooting my family, so don’t get any funny ideas from the title.
My farewell is to my secret indulgences. Okay, they aren’t really a secret from my family, but they are a secret from you. And I thought these indulgences were … were not that [...]
RECIPE: Sarah’s Spiced Applesauce
Posted on October 1, 2007 - Filed Under Farm Fresh, fruit, preserving/canning | 1 Comment
I promised my applesauce recipe, didn’t I? Well here it goes. Love this applesauce. It is supremely tasty and is a little thicker than applesauces from the jar so it sticks better when eating with chops or potato pancakes or whatever.
And you gotta love that this was made with local apples that we picked ourselves [...]
RECIPE: Sarah’s Spiced Applesauce
Posted on October 1, 2007 - Filed Under Farm Fresh, fruit, preserving/canning | 1 Comment
I promised my applesauce recipe, didn’t I? Well here it goes. Love this applesauce. It is supremely tasty and is a little thicker than applesauces from the jar so it sticks better when eating with chops or potato pancakes or whatever.
And you gotta love that this was made with local apples that we picked ourselves [...]
