Advice for New Bloggers: Remember the Edit Function!
Posted on March 25, 2008
Advice for New Bloggers is a new regular feature here at Sarah’s Cucina Bella. Inspired by Dine and Dish’s Adopt-A-Blogger event, and written with my adoptee in mind (Hi, Rachel! Click here to check out Fairy Cake Heaven), it appears every Tuesday.
A comment on a previous addition of Advice for New Bloggers sparked this little tidbit. Johanna mentioned that one of the advantages of writing on the internet is that you can pop in and edit the post if you find an error (for instance, if you used the wrong word or missed a misspelling).
She is absolutely right.
Unlike in my day job as a magazine editor, there is no such thing as “final finals” — the last, end-all, be-all proofs before we go to press. The internet is a fluid place where you can edit and reedit and edit again to your heart’s content. It’s a beautiful thing. I do it myself – and on older posts (when I was new to the whole blogging thing) as well.
It’s YOUR Turn!
What’s your best tip for new bloggers?
Submit your best tip between now and April 5, 2008 to sarahDOTcaronATgmailDOTcom and it will appear here on Sarah’s Cucina Bella with a link back to your site.
The entrant with the best tip will receive a copy of Sweet Melissa Baking Book. Check back here tomorrow for a Q&A with author Melissa Murphy.
Enter now!
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