Comments on: A Light Breakfast Indulgence

By: Meli

Meli — Tue, 11 Nov 2008 20:55:40 +0000

My husband thanks you immensely for this recipe. I tried it out and he loves it. Thanks for helping me get him to eat breakfast.

By: Celeste

Celeste — Wed, 05 Nov 2008 20:43:56 +0000

Uh…YUM?! Runny yokes…so bad but so good! Replace that half muffin with a healthy scoop of quinoa, and you’ll still get that yummy starchy taste, but replace the fit-less-ness…butter it up a bit to, if needs be. C.

By: Sarah Caron

Sarah Caron — Wed, 05 Nov 2008 03:08:47 +0000

Lydia, I love your description of it. It definitely does give the feeling of fullness.

Beth & My First Kitchen, you have to try it! Soo delicious.

Cate, thanks for introducing me to Cambozola. How could I miss it for this long?!?

Alice, if you look in the text there is a recipe for a simple open breakfast sandwich. It’s delicious and takes little time to make.

By: Celebrity Chefs

Celebrity Chefs — Tue, 04 Nov 2008 17:20:23 +0000

Hi Sarah,

I was looking for simple breakfast recipies.
this recipe is simply, I like cambozola cheese.

Alice

By: My First Kitchen

My First Kitchen — Mon, 03 Nov 2008 13:25:23 +0000

I love learning about new cheeses. Awesome. And now I need to brush up on my over-easy skills. Everything always becomes scrambled.

By: Cate O'Malley

Cate O'Malley — Mon, 03 Nov 2008 05:28:53 +0000

Mmm, one of my favorite cheeses. The breakfast sandwich sounds delicious! Another favorite is to make crostini and top it with a little bit of Cambozola and a slice of tomato. Yum.

By: Beth

Beth — Mon, 03 Nov 2008 01:36:09 +0000

This looks fantastic.

As someone who loves Camembert and Gorgonzola, I will definitely have to look for this cheese!

By: Lydia (The Perfect Pantry)

Lydia (The Perfect Pantry) — Sun, 02 Nov 2008 00:17:46 +0000

Cambozola is one of those cheese with great “mouth feel”, which also means it makes you feel more full when you eat it. Great breakfast idea!