<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: The Starter Fish: Easy Battered Cod</title>
	<atom:link href="http://sarahscucinabella.com/2009/02/24/the-starter-fish-easy-battered-cod/feed/" rel="self" type="application/rss+xml" />
	<link>http://sarahscucinabella.com/2009/02/24/the-starter-fish-easy-battered-cod/</link>
	<description>Recipes for Home Cooking</description>
	<lastBuildDate>Mon, 20 May 2013 04:47:28 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.5.1</generator>
	<item>
		<title>By: Sarah Caron</title>
		<link>http://sarahscucinabella.com/2009/02/24/the-starter-fish-easy-battered-cod/#comment-1544</link>
		<dc:creator>Sarah Caron</dc:creator>
		<pubDate>Thu, 26 Feb 2009 02:55:15 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=1333#comment-1544</guid>
		<description><![CDATA[Trini, I love the flavor that the sesame adds to this!

Alisa, I am so relieved. And it opens up so many doors for eating for us.

Tonia, let me know if you try! I would love to hear what you think.

Lydia, my mom used to do that, but it inevitably backfired on her ... It took me 20 years to start eating Brussels sprouts, shrimp and eggplant again ...

Karissa, so sorry to hear that about the oil. Stomachs can be so volatile. But stay tuned, there will be more fish dishes with lighter preps soon.]]></description>
		<content:encoded><![CDATA[<p>Trini, I love the flavor that the sesame adds to this!</p>
<p>Alisa, I am so relieved. And it opens up so many doors for eating for us.</p>
<p>Tonia, let me know if you try! I would love to hear what you think.</p>
<p>Lydia, my mom used to do that, but it inevitably backfired on her &#8230; It took me 20 years to start eating Brussels sprouts, shrimp and eggplant again &#8230;</p>
<p>Karissa, so sorry to hear that about the oil. Stomachs can be so volatile. But stay tuned, there will be more fish dishes with lighter preps soon.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Karissa</title>
		<link>http://sarahscucinabella.com/2009/02/24/the-starter-fish-easy-battered-cod/#comment-1543</link>
		<dc:creator>Karissa</dc:creator>
		<pubDate>Thu, 26 Feb 2009 01:09:20 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=1333#comment-1543</guid>
		<description><![CDATA[it tasted incredible...my stomach had a hard time with the oil so I wont be able to make it again.  My husband was happy though because he got my share of the left overs.]]></description>
		<content:encoded><![CDATA[<p>it tasted incredible&#8230;my stomach had a hard time with the oil so I wont be able to make it again.  My husband was happy though because he got my share of the left overs.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lydia (The Perfect Pantry)</title>
		<link>http://sarahscucinabella.com/2009/02/24/the-starter-fish-easy-battered-cod/#comment-1542</link>
		<dc:creator>Lydia (The Perfect Pantry)</dc:creator>
		<pubDate>Wed, 25 Feb 2009 00:47:50 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=1333#comment-1542</guid>
		<description><![CDATA[The secret with our kids was always not telling them what they were eating until after the meal. If they knew ahead of time, they&#039;d always say no to something new!]]></description>
		<content:encoded><![CDATA[<p>The secret with our kids was always not telling them what they were eating until after the meal. If they knew ahead of time, they&#8217;d always say no to something new!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tonia</title>
		<link>http://sarahscucinabella.com/2009/02/24/the-starter-fish-easy-battered-cod/#comment-1541</link>
		<dc:creator>Tonia</dc:creator>
		<pubDate>Tue, 24 Feb 2009 23:03:21 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=1333#comment-1541</guid>
		<description><![CDATA[That&#039;s a great fish recipe. I&#039;ll have to give it a try.]]></description>
		<content:encoded><![CDATA[<p>That&#8217;s a great fish recipe. I&#8217;ll have to give it a try.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Alisa - Frugal Foodie</title>
		<link>http://sarahscucinabella.com/2009/02/24/the-starter-fish-easy-battered-cod/#comment-1540</link>
		<dc:creator>Alisa - Frugal Foodie</dc:creator>
		<pubDate>Tue, 24 Feb 2009 05:10:49 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=1333#comment-1540</guid>
		<description><![CDATA[That is great that fish is okay for her now ... especially since that means you can make delicious recipes like this one!]]></description>
		<content:encoded><![CDATA[<p>That is great that fish is okay for her now &#8230; especially since that means you can make delicious recipes like this one!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: The TriniGourmet</title>
		<link>http://sarahscucinabella.com/2009/02/24/the-starter-fish-easy-battered-cod/#comment-1539</link>
		<dc:creator>The TriniGourmet</dc:creator>
		<pubDate>Tue, 24 Feb 2009 04:13:24 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=1333#comment-1539</guid>
		<description><![CDATA[What a lovely starter fish recipe indeed. I like the use of sesame seeds especially. Will give it a try :)]]></description>
		<content:encoded><![CDATA[<p>What a lovely starter fish recipe indeed. I like the use of sesame seeds especially. Will give it a try <img src='http://sarahscucinabella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
</channel>
</rss>

<!-- Performance optimized by W3 Total Cache. Learn more: http://www.w3-edge.com/wordpress-plugins/

Page Caching using disk: enhanced

 Served from: sarahscucinabella.com @ 2013-05-21 13:04:09 by W3 Total Cache -->