Comments on: Summer Salads: Recipe for Basil Vinaigrette

By: 2009 Favorite Recipes, Blogs, Books and More | Sarah’s Cucina Bella :: Family Food

Thu, 31 Dec 2009 09:03:13 +0000

[...] Basil Vinaigrette – When I first made this vinaigrette, I declared it positively drinkable. It’s made with a ton of basil, a wonderful herb that just screams warm, sunny summer days. We ate this on salads all summer while the basil was at its freshest. [...]

By: Checking Off the Summer List: Eggplant Parmesan | Sarah’s Cucina Bella :: Family Food

Wed, 07 Oct 2009 02:16:08 +0000

[...] easily prep the eggplant ahead of time. Serve it up with a big green salad (I’d suggest my basil vinaigrette to dress it!) and some buttery garlic bread. It’s perfect comfort for the end of a cold day [...]

By: Christiane

Christiane — Sun, 26 Jul 2009 23:30:37 +0000

This looks fantastic and just perfect for my basil plants that are growing like gangbusters!

By: Cate O'Malley

Cate O'Malley — Wed, 22 Jul 2009 02:54:25 +0000

I’m with you – “interesting” isn’t always positive – glad it was this time. Sometimes simple is best, and this one sounds delish!