Meal Plan for the Week of May 24
Monday: Classic Tomato Spaghetti (from Jamie’s Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals), salad with Lemon Rosemary Vinaigrette, Italian bread
Tuesday: Blue Cheese Stuffed Burgers and Parmesan Rosemary Sweet Potato Fries
Wednesday: Grilled Island Chicken with wild rice and salad
Thursday: Spice-Rubbed Pork Tenderloin with Grilled Potato Wedges and corn
Friday: Grilled Rosemary Chicken with couscous and green beans
Category: Budget Eating, meal planning













