Meal Plan for the Week of May 24

Monday: Classic Tomato Spaghetti (from Jamie’s Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals), salad with Lemon Rosemary Vinaigrette, Italian bread

Tuesday: Blue Cheese Stuffed Burgers and Parmesan Rosemary Sweet Potato Fries

Wednesday: Grilled Island Chicken with wild rice and salad

Thursday: Spice-Rubbed Pork Tenderloin with Grilled Potato Wedges and corn

Friday: Grilled Rosemary Chicken with couscous and green beans

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