Apple Berry Muffins Recipe

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Fall, to me, ushers in the perfect weather for quick breads, coffee cakes and muffins … like these delicious ones. Lately, I have been thinking so much about making these things to enjoy for breakfast. Though I don’t do it as often as I like, baking breakfast breads is something I love. And these Apple Berry Muffins are totally deserving of that love.

This past weekend when we headed to the Cape, I brought along a batch of these Apple Berry Muffins. They aren’t overly sweet, but they are packed with berries and apples … delish. And when they are fresh baked, they have a bit of a crunch to the outer layer (don’t worry – they were still great on day two … just minus the crunch). The morning after we arrived in Cape Cod, several of my friends came over and we demolished the whole plate of them. They were that good.

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Head over to the Tablespoon blog to read more about these muffins.

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