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	<title>Comments on: Blueberry Teacake in a Jar</title>
	<atom:link href="http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/feed/" rel="self" type="application/rss+xml" />
	<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/</link>
	<description>Recipes for Home Cooking</description>
	<lastBuildDate>Mon, 20 May 2013 04:47:28 +0000</lastBuildDate>
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		<title>By: sarah</title>
		<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/#comment-6674</link>
		<dc:creator>sarah</dc:creator>
		<pubDate>Sun, 12 Feb 2012 02:31:54 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=3892#comment-6674</guid>
		<description><![CDATA[Maria, I am so sorry for the typo -- this yields 4 half-pint (jelly jar size) jars. I&#039;ve corrected the recipe. Again, my apologies for the error!]]></description>
		<content:encoded><![CDATA[<p>Maria, I am so sorry for the typo &#8212; this yields 4 half-pint (jelly jar size) jars. I&#8217;ve corrected the recipe. Again, my apologies for the error!</p>
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	<item>
		<title>By: Maria</title>
		<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/#comment-6673</link>
		<dc:creator>Maria</dc:creator>
		<pubDate>Sun, 12 Feb 2012 01:21:42 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=3892#comment-6673</guid>
		<description><![CDATA[I just made these, and the amount of batter created was definitely not enough to fill the four pint sized mason jars that you suggested to use. In your photo, it looks as if (including the blueberries) before baked, the mixture filled up nearly half of each of the pint sized mason jars. The sum of my mixture unfortunately did not, and my cakes did not grow to fill the jar even close to full. Sad, but great idea, so thanks for posting. Are you sure that you really used pint sized jars and that small of a mixture of batter? *shrug* Feel free to email me with any thoughts or suggestions. I&#039;d love to hear them. I plan on trying out this idea for some other things as well.]]></description>
		<content:encoded><![CDATA[<p>I just made these, and the amount of batter created was definitely not enough to fill the four pint sized mason jars that you suggested to use. In your photo, it looks as if (including the blueberries) before baked, the mixture filled up nearly half of each of the pint sized mason jars. The sum of my mixture unfortunately did not, and my cakes did not grow to fill the jar even close to full. Sad, but great idea, so thanks for posting. Are you sure that you really used pint sized jars and that small of a mixture of batter? *shrug* Feel free to email me with any thoughts or suggestions. I&#8217;d love to hear them. I plan on trying out this idea for some other things as well.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: sarah</title>
		<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/#comment-4287</link>
		<dc:creator>sarah</dc:creator>
		<pubDate>Sun, 07 Aug 2011 00:09:33 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=3892#comment-4287</guid>
		<description><![CDATA[Oh wow! That&#039;s wonderful, Jeanne. I hope he loves them.]]></description>
		<content:encoded><![CDATA[<p>Oh wow! That&#8217;s wonderful, Jeanne. I hope he loves them.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jeanne Leary</title>
		<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/#comment-4286</link>
		<dc:creator>Jeanne Leary</dc:creator>
		<pubDate>Sat, 06 Aug 2011 20:27:05 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=3892#comment-4286</guid>
		<description><![CDATA[My daughter made them to send to her husband in Afghanistan; great idea!]]></description>
		<content:encoded><![CDATA[<p>My daughter made them to send to her husband in Afghanistan; great idea!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Amanda Bratzler</title>
		<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/#comment-3508</link>
		<dc:creator>Amanda Bratzler</dc:creator>
		<pubDate>Thu, 23 Jun 2011 17:43:14 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=3892#comment-3508</guid>
		<description><![CDATA[This one looks amazing!  Such a great idea as a way to serve deserts in the summer!]]></description>
		<content:encoded><![CDATA[<p>This one looks amazing!  Such a great idea as a way to serve deserts in the summer!</p>
]]></content:encoded>
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	<item>
		<title>By: Melinda</title>
		<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/#comment-3506</link>
		<dc:creator>Melinda</dc:creator>
		<pubDate>Thu, 28 Apr 2011 03:00:25 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=3892#comment-3506</guid>
		<description><![CDATA[I just made these with fresh strawberries and they are yummy!  The tea cake topping is the best.  I think it would be good with peaches too.]]></description>
		<content:encoded><![CDATA[<p>I just made these with fresh strawberries and they are yummy!  The tea cake topping is the best.  I think it would be good with peaches too.</p>
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	<item>
		<title>By: Kate</title>
		<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/#comment-3505</link>
		<dc:creator>Kate</dc:creator>
		<pubDate>Wed, 13 Apr 2011 16:47:14 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=3892#comment-3505</guid>
		<description><![CDATA[I love all forms of individualized deserts.]]></description>
		<content:encoded><![CDATA[<p>I love all forms of individualized deserts.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sarah Caron</title>
		<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/#comment-3504</link>
		<dc:creator>Sarah Caron</dc:creator>
		<pubDate>Wed, 13 Apr 2011 11:53:11 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=3892#comment-3504</guid>
		<description><![CDATA[Rivki, yes, you can. So many possibilities, right?]]></description>
		<content:encoded><![CDATA[<p>Rivki, yes, you can. So many possibilities, right?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rivki Locker (Ordinary Blogger)</title>
		<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/#comment-3503</link>
		<dc:creator>Rivki Locker (Ordinary Blogger)</dc:creator>
		<pubDate>Wed, 13 Apr 2011 11:51:41 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=3892#comment-3503</guid>
		<description><![CDATA[I have never heard of desserts in a jar, but these are ADORABLE. My kids will love to make (and eat these). Can you do this with any cake batter?]]></description>
		<content:encoded><![CDATA[<p>I have never heard of desserts in a jar, but these are ADORABLE. My kids will love to make (and eat these). Can you do this with any cake batter?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Maris (In Good Taste)</title>
		<link>http://sarahscucinabella.com/2011/04/12/blueberry-teacake-in-a-jar/#comment-3502</link>
		<dc:creator>Maris (In Good Taste)</dc:creator>
		<pubDate>Wed, 13 Apr 2011 01:21:24 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=3892#comment-3502</guid>
		<description><![CDATA[Super cute! It looks like Paige had a blast helping you, too!]]></description>
		<content:encoded><![CDATA[<p>Super cute! It looks like Paige had a blast helping you, too!</p>
]]></content:encoded>
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