The end of the workday on Friday can be like a giant breathe of fresh air. You can’t help but suck it all in, and smile … because you have two days to relax and do something other than work. Today is like that for me.
But before I start my weekend, I wanted to pass along some new recipes from me that are appearing on Tablespoon and Betty Crocker. Enjoy!
When I made this Lemon Caper Tilapia last, Paige ate it so fast that I wasn’t sure that she didn’t have help … until she came begging for more. It’s really delicious.
Fresh, fast and easy. That’s what this Easy Bruschetta Chicken is. Perfect for a busy night’s dinner. Or whenever you don’t feel like cooking.
We love homemade pancakes, and my new Crunch Berry Pancakes version has an added bit of deliciousness: a layer of crumbled granola bar to give it extra texture.
And shall we end this off with a bit of decadence? Dark Chocolate Brownies with Chocolate Ganache are enough to make me swoon and forget all about any pesky notions of weight loss. Fortunately, I shared.
Happy weekend, everyone!