Comments on: Bobby Flay on Cooking at Home, Sandwiches and More

By: Sarah Caron

Sarah Caron — Thu, 21 Apr 2011 00:44:37 +0000

You are too sweet, Maris. Thank you!!

By: Sarah Caron

Sarah Caron — Thu, 21 Apr 2011 00:44:16 +0000

Thank you, Patti!

By: Sarah Caron

Sarah Caron — Thu, 21 Apr 2011 00:44:04 +0000

I have an empty jar of it in my cabinet and haven’t replaced it. I think it’s definitely time to pick up some smoked paprika though.

By: Sarah Caron

Sarah Caron — Thu, 21 Apr 2011 00:43:26 +0000

LOL! Thank you.

By: Sarah Caron

Sarah Caron — Thu, 21 Apr 2011 00:43:11 +0000

Thank you! I can’t believe how many great pictures you got with him. What an awesome experience it was.

By: Sarah Caron

Sarah Caron — Thu, 21 Apr 2011 00:42:09 +0000

He’s a big favorite around here too, Kate! And he was so nice in person, which was awesome too.

By: Kate

Kate — Wed, 20 Apr 2011 17:41:44 +0000

Awwww Bobby Flay is my husband’s favorite celebrity chef!

By: Gwen~healthymamma

Gwen~healthymamma — Wed, 20 Apr 2011 01:48:38 +0000

I can’t believe you met and interviewed my boyfriend!
lucky duck. How fun!
I don’t like mayo at all but I’m excited for you to be a part of this.

By: Amanda

Amanda — Wed, 20 Apr 2011 01:01:09 +0000

Hey sweet girl! Your photo with Bobby turned out so cute! LOVED the questions you asked him, just perfect!

By: Maryea {Happy Healthy Mama}

Maryea {Happy Healthy Mama} — Tue, 19 Apr 2011 23:24:59 +0000

How fun that you got to meet and interview Bobby Flay! My husband would be jealous. Smoked paprika has been on my list to buy for a while now–I’ll have to make a point to pick some up next time I’m at the grocery store. Thanks for sharing!