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	<title>Comments on: Penne with Swiss Chard and Kielbasa</title>
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	<link>http://sarahscucinabella.com/2011/07/07/penne-with-swiss-chard-and-kielbasa/</link>
	<description>Recipes for Home Cooking</description>
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		<title>By: Grilled Bratwurst with Onions and Peppers Recipe &#124; Leite&#039;s Culinaria</title>
		<link>http://sarahscucinabella.com/2011/07/07/penne-with-swiss-chard-and-kielbasa/#comment-30032</link>
		<dc:creator>Grilled Bratwurst with Onions and Peppers Recipe &#124; Leite&#039;s Culinaria</dc:creator>
		<pubDate>Thu, 21 Feb 2013 01:38:15 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=4523#comment-30032</guid>
		<description><![CDATA[[...] Penne with Swiss Chard and Kielbasa from Sarah&#8217;s Cucina Bella [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Penne with Swiss Chard and Kielbasa from Sarah&#8217;s Cucina Bella [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Erika K</title>
		<link>http://sarahscucinabella.com/2011/07/07/penne-with-swiss-chard-and-kielbasa/#comment-3836</link>
		<dc:creator>Erika K</dc:creator>
		<pubDate>Fri, 15 Jul 2011 01:11:26 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=4523#comment-3836</guid>
		<description><![CDATA[Thank you, Sarah.  I do like raw baby spinach in salads.  I haven&#039;t really had it cooked, but I think that sounds like a really good blend.  Nice way to get your folic acid during pregnancy :)  I&#039;ll keep my eyes open for it in the grocery store.

Erika K]]></description>
		<content:encoded><![CDATA[<p>Thank you, Sarah.  I do like raw baby spinach in salads.  I haven&#8217;t really had it cooked, but I think that sounds like a really good blend.  Nice way to get your folic acid during pregnancy <img src='http://sarahscucinabella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   I&#8217;ll keep my eyes open for it in the grocery store.</p>
<p>Erika K</p>
]]></content:encoded>
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		<title>By: sarah</title>
		<link>http://sarahscucinabella.com/2011/07/07/penne-with-swiss-chard-and-kielbasa/#comment-3834</link>
		<dc:creator>sarah</dc:creator>
		<pubDate>Thu, 14 Jul 2011 16:19:41 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=4523#comment-3834</guid>
		<description><![CDATA[Hmm, good question. Swiss chard is somewhat similar to spinach, but firmer. I think it has a flavor like raw baby spinach, actually. Somewhat sweet and firm.]]></description>
		<content:encoded><![CDATA[<p>Hmm, good question. Swiss chard is somewhat similar to spinach, but firmer. I think it has a flavor like raw baby spinach, actually. Somewhat sweet and firm.</p>
]]></content:encoded>
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	<item>
		<title>By: Erika K</title>
		<link>http://sarahscucinabella.com/2011/07/07/penne-with-swiss-chard-and-kielbasa/#comment-3832</link>
		<dc:creator>Erika K</dc:creator>
		<pubDate>Thu, 14 Jul 2011 15:45:56 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=4523#comment-3832</guid>
		<description><![CDATA[I&#039;ve never tried swiss chard either.  What does it compare to regarding taste?

Either way, I love the simplicity of the kielbasa and the penne.  That looks so appetizing in your photo, too.   I can just taste the juiciness of that kielbasa right now!

Erika K]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve never tried swiss chard either.  What does it compare to regarding taste?</p>
<p>Either way, I love the simplicity of the kielbasa and the penne.  That looks so appetizing in your photo, too.   I can just taste the juiciness of that kielbasa right now!</p>
<p>Erika K</p>
]]></content:encoded>
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	<item>
		<title>By: Val from PA</title>
		<link>http://sarahscucinabella.com/2011/07/07/penne-with-swiss-chard-and-kielbasa/#comment-3808</link>
		<dc:creator>Val from PA</dc:creator>
		<pubDate>Mon, 11 Jul 2011 17:41:39 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=4523#comment-3808</guid>
		<description><![CDATA[I haven&#039;t ever tried swiss chard before, but this looks like a great way to try it - pasta and kielbasa are two of my favorite foods!  This looks delicious!]]></description>
		<content:encoded><![CDATA[<p>I haven&#8217;t ever tried swiss chard before, but this looks like a great way to try it &#8211; pasta and kielbasa are two of my favorite foods!  This looks delicious!</p>
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	<item>
		<title>By: Kate</title>
		<link>http://sarahscucinabella.com/2011/07/07/penne-with-swiss-chard-and-kielbasa/#comment-3798</link>
		<dc:creator>Kate</dc:creator>
		<pubDate>Thu, 07 Jul 2011 23:12:48 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=4523#comment-3798</guid>
		<description><![CDATA[We&#039;re having such a similar dinner tomorrow night: gnocchi, sausage, and spinach!]]></description>
		<content:encoded><![CDATA[<p>We&#8217;re having such a similar dinner tomorrow night: gnocchi, sausage, and spinach!</p>
]]></content:encoded>
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	<item>
		<title>By: Kalyn</title>
		<link>http://sarahscucinabella.com/2011/07/07/penne-with-swiss-chard-and-kielbasa/#comment-3797</link>
		<dc:creator>Kalyn</dc:creator>
		<pubDate>Thu, 07 Jul 2011 14:55:55 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=4523#comment-3797</guid>
		<description><![CDATA[Sounds good to me!  The birds have been eating my chard again this year, so I&#039;ve had to cover the plants with netting and it will be a while before I have enough chard to make anything.]]></description>
		<content:encoded><![CDATA[<p>Sounds good to me!  The birds have been eating my chard again this year, so I&#8217;ve had to cover the plants with netting and it will be a while before I have enough chard to make anything.</p>
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	<item>
		<title>By: Rivki Locker</title>
		<link>http://sarahscucinabella.com/2011/07/07/penne-with-swiss-chard-and-kielbasa/#comment-3796</link>
		<dc:creator>Rivki Locker</dc:creator>
		<pubDate>Thu, 07 Jul 2011 03:30:07 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=4523#comment-3796</guid>
		<description><![CDATA[I joined a CSA for the first time this year and am loving it. We got chard this week too. Ay ideas for substitutes for the kielbasa for a vegetarian version?]]></description>
		<content:encoded><![CDATA[<p>I joined a CSA for the first time this year and am loving it. We got chard this week too. Ay ideas for substitutes for the kielbasa for a vegetarian version?</p>
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