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	<title>Comments on: Special Occasion Overnight Creme Brulee French Toast</title>
	<atom:link href="http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/feed/" rel="self" type="application/rss+xml" />
	<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/</link>
	<description>Recipes for Home Cooking</description>
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		<title>By: Banana Split Pancakes</title>
		<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/#comment-10266</link>
		<dc:creator>Banana Split Pancakes</dc:creator>
		<pubDate>Fri, 20 Jul 2012 09:31:42 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=6922#comment-10266</guid>
		<description><![CDATA[[...] Crocker&#8217;s websites.  Make sure to stop by her site and check out the goods, especially her Special Occasion Overnight Crème Brulee French Toast, her Chocolate Banana Marble Banana Bread, her Edamame Chicken Dinner Salad (I love all things [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Crocker&#8217;s websites.  Make sure to stop by her site and check out the goods, especially her Special Occasion Overnight Crème Brulee French Toast, her Chocolate Banana Marble Banana Bread, her Edamame Chicken Dinner Salad (I love all things [...]</p>
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	<item>
		<title>By: CCU</title>
		<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/#comment-8981</link>
		<dc:creator>CCU</dc:creator>
		<pubDate>Fri, 20 Apr 2012 21:42:28 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=6922#comment-8981</guid>
		<description><![CDATA[Special treat indeed! Would not mind four or five helpings of this delicious dessert for breakfast :D

Cheers
Choc Chip Uru]]></description>
		<content:encoded><![CDATA[<p>Special treat indeed! Would not mind four or five helpings of this delicious dessert for breakfast <img src='http://sarahscucinabella.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
<p>Cheers<br />
Choc Chip Uru</p>
]]></content:encoded>
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	<item>
		<title>By: ML</title>
		<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/#comment-8935</link>
		<dc:creator>ML</dc:creator>
		<pubDate>Wed, 18 Apr 2012 16:31:51 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=6922#comment-8935</guid>
		<description><![CDATA[Light corn syrup is different than high fructose corn syrup (HFCS), which has been implicated in health issues. HFCS is more processed and sweeter than corn syrup.]]></description>
		<content:encoded><![CDATA[<p>Light corn syrup is different than high fructose corn syrup (HFCS), which has been implicated in health issues. HFCS is more processed and sweeter than corn syrup.</p>
]]></content:encoded>
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	<item>
		<title>By: Donna</title>
		<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/#comment-8412</link>
		<dc:creator>Donna</dc:creator>
		<pubDate>Tue, 10 Apr 2012 18:33:16 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=6922#comment-8412</guid>
		<description><![CDATA[Creme brulee + French Toast is a culinary home run. I can see why it&#039;s a hit in your family!]]></description>
		<content:encoded><![CDATA[<p>Creme brulee + French Toast is a culinary home run. I can see why it&#8217;s a hit in your family!</p>
]]></content:encoded>
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	<item>
		<title>By: sarah</title>
		<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/#comment-8402</link>
		<dc:creator>sarah</dc:creator>
		<pubDate>Tue, 10 Apr 2012 17:29:33 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=6922#comment-8402</guid>
		<description><![CDATA[It&#039;s always fun to see if something new makes the cut, isn&#039;t it?]]></description>
		<content:encoded><![CDATA[<p>It&#8217;s always fun to see if something new makes the cut, isn&#8217;t it?</p>
]]></content:encoded>
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	<item>
		<title>By: patsy</title>
		<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/#comment-8401</link>
		<dc:creator>patsy</dc:creator>
		<pubDate>Tue, 10 Apr 2012 17:24:30 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=6922#comment-8401</guid>
		<description><![CDATA[I love recipes that become part of a new tradition!  We tend to have the same &quot;core&quot; menu at our holidays, but I&#039;m always adding just one thing to see if it will &quot;take&quot; and become part of our tradition... sometimes it works, sometimes it doesn&#039;t.  :)]]></description>
		<content:encoded><![CDATA[<p>I love recipes that become part of a new tradition!  We tend to have the same &#8220;core&#8221; menu at our holidays, but I&#8217;m always adding just one thing to see if it will &#8220;take&#8221; and become part of our tradition&#8230; sometimes it works, sometimes it doesn&#8217;t.  <img src='http://sarahscucinabella.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
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	<item>
		<title>By: sarah</title>
		<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/#comment-8395</link>
		<dc:creator>sarah</dc:creator>
		<pubDate>Tue, 10 Apr 2012 16:37:09 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=6922#comment-8395</guid>
		<description><![CDATA[Thank you so much, Brandie! Let me know if you try it. It&#039;s amazing.]]></description>
		<content:encoded><![CDATA[<p>Thank you so much, Brandie! Let me know if you try it. It&#8217;s amazing.</p>
]]></content:encoded>
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	<item>
		<title>By: Brandie @ Home Cooking Memories</title>
		<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/#comment-8394</link>
		<dc:creator>Brandie @ Home Cooking Memories</dc:creator>
		<pubDate>Tue, 10 Apr 2012 16:32:22 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=6922#comment-8394</guid>
		<description><![CDATA[I truly love your story about your family tradition! And your recipe sound delightful, and thank you for all the tips too.]]></description>
		<content:encoded><![CDATA[<p>I truly love your story about your family tradition! And your recipe sound delightful, and thank you for all the tips too.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: sarah</title>
		<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/#comment-8390</link>
		<dc:creator>sarah</dc:creator>
		<pubDate>Tue, 10 Apr 2012 15:58:32 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=6922#comment-8390</guid>
		<description><![CDATA[You seriously just made me laugh out loud. Thanks, Aimee! Totally picked me up.]]></description>
		<content:encoded><![CDATA[<p>You seriously just made me laugh out loud. Thanks, Aimee! Totally picked me up.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: sarah</title>
		<link>http://sarahscucinabella.com/2012/04/09/special-occasion-overnight-creme-brulee-french-toast/#comment-8389</link>
		<dc:creator>sarah</dc:creator>
		<pubDate>Tue, 10 Apr 2012 15:58:10 +0000</pubDate>
		<guid isPermaLink="false">http://sarahscucinabella.com/?p=6922#comment-8389</guid>
		<description><![CDATA[Thanks, Kate! What are some of yours?]]></description>
		<content:encoded><![CDATA[<p>Thanks, Kate! What are some of yours?</p>
]]></content:encoded>
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