Love Flatbread Pizza? A Fun Giveaway from Flatout #Flatoutpizza

Love flatbread pizza? It’s so simple to make — especially when you make it with a time-saving ingredient like Flatout’s Thin Crust Flatbreads. (Psst! Try the flatbreads for my Two Cheese Steak Flatbread Pizza with Swiss Chard Chimichurri.) Now, I have a special something for you. Flatout has generously offered one lucky Sarah’s Cucina Bella reader a fabulous prize.

Here’s the details:

Prize: A $50 Walmart gift card and a Flatout prize pack (pictured)

Giveaway ended. Congrats to Jessica, commenter #11 selected by the Random Number Generator on


Disclosure: This giveaway is being provided and fulfilled by Flatout. I was compensated for my participation in this program. All opinions are my own.


  1. Christine B says

    Rosemary & Olive Oil, topped with pesto, mozzarella, tomato, pine nuts, mushrooms, spinach, and kalamala olives.

  2. Sarah says

    I’d most like to try the Rosemary & Olive Oil crust and I’d top it with mushrooms and onions! Thanks for the chance to win this awesome giveaway! :)

  3. Carol W says

    The Rosemary and olive oil sounds so good. I would top it with cheese and fresh tomatos. looks sooooo good. thanks!
    Carolwegs at gmail dot com

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