Comments on: Mediterranean Whole Grain Calzones

By: Kate

Kate — Thu, 22 Nov 2012 03:16:17 +0000

I always feel like I never get to even sit down on weeknights!

By: Sarah W. Caron

Sarah W. Caron — Wed, 21 Nov 2012 14:04:18 +0000

Thank you! And ha! When it’s just me for dinner (rare as that is), I either do toast, avocado and poached egg or pesto pasta. Simple is good (but so is variety, right?).

By: Sydney @ Crepes of Wrath

Sydney @ Crepes of Wrath — Wed, 21 Nov 2012 13:34:12 +0000

These look awesome! I can’t resist a simple weeknight recipe – I’m getting sick of bacon and eggs for dinner (never thought I’d say that). I hope you have a great Thanksgiving tomorrow!

By: Sarah W. Caron

Sarah W. Caron — Wed, 21 Nov 2012 13:03:23 +0000

Thanks, Liz!! These are also great reheated. (Just bake them at 325 for 10 minutes or so to reheat.)

By: Liz @ The Lemon Bowl

Liz @ The Lemon Bowl — Wed, 21 Nov 2012 12:57:09 +0000

This looks incredible – my husband would love this!