Comments on: Cucumber, Carrot and Edamame Salad

By: Joanne

Joanne — Mon, 28 Jan 2013 11:53:15 +0000

I’m so glad to hear things are getting back to some kind of normalcy. Not the same normalcy as before, but a new one. Being in the kitchen always comforts me so much, so maybe this is just part of your healing process.

By: CJ at Food Stories

CJ at Food Stories — Sun, 27 Jan 2013 15:10:36 +0000

The kitchen has really turned out to be a place of healing for me on a number of levels – So glad to hear you’re back

By: patsy

patsy — Thu, 24 Jan 2013 18:32:19 +0000

Glad to hear you are finding your way back to the kitchen. It can be place to heal and feel comfort when things are difficult… and I find it can help me move on from whatever else might be happening in my world.

This salad looks perfect and makes me think of sunshine and spring when I look at it.

By: kirsten@FarmFreshFeasts

kirsten@FarmFreshFeasts — Thu, 24 Jan 2013 17:56:19 +0000

Sarah-the story arc of your words so perfectly matched the bright cheeriness of the photos.

I am glad you are finding joy in the kitchen again.

And I love shredding carrots with the ‘fine shred’ disc in my food processor-it’s opened up a new option for me. Like shredded carrots in lieu of coleslaw–the family prefers sautéed cabbage to raw–on a pickled pork sandwich.

I’m glad to have read this post.