Category: 40 Days
Raspberry White Chocolate Muffins, revisited
So. It’s been a few days. This whole cookbook writing sure makes it hard to keep on top of everything. But the stress is worth it, even if it means I don’t post every single day. But I am working on balancing everything so I can get back to nearly daily posts. Anyway, since the [...]
Seared Tuna with Sesame Soy Drizzle
After discovering a few recipes for seared tuna recently, which are strikingly similar in cooking method but different in serving, I decided to try my hand at my own variation. There is nothing like a good slab of ahi tuna, seared just right – as in rare. It’s a delicious and firm fish.I used some [...]
Broccoli Cheese Bake
So there I was, sitting at my desk at work. Idly clicking through Cooking Light‘s recipe archive when I found it: a broccoli recipe that I had to try. And when I say “had to” I mean right away, walk don’t run, need to do this now. Broccoli and Three-Cheese Casserole was calling me. So [...]
40 Days: Simple Lunch
Lunch. It was a lot simpler before – if I had time I would throw together a quick salad of lettuce, meat and cheese. But I am trying to lose weight and also not eating meat for Lent so the majority of my salad just went down the drain. And besides, I need more vitamins [...]
40 Meat Free Days
For those of us who are Christian, Lent began today (Ash Wednesday). And for some of us, that means giving up something. This year, I have decided to part ways with meat for the 40 days of Lent. Though I was a vegetarian as a teen and young adult, it is a much harder thing [...]
