Cooking for Kids: “Baked” Potatoes on the Grill

When I was a little kid, I dreaded having baked potatoes with dinner. It got to the point where I would audibly groan at the mention of them (how awful, right?). There was just nothing about them that I enjoyed. I’ve never been a fan of sour cream, and melty butter on semi-mashed potato doesn’t…

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CSA Day: Caramelized Onion and Kale Salad and Other Great Ideas

Welcome customers of Shortt’s Farm CSA! Scroll down for a delicious Caramelized Onion and Kale Salad recipe and other fabulous recipes to use today’s produce. Last summer, on a clear August evening, my cousin popped over to my house and dropped off a container of a delicious, refreshing curly kale salad made with whisper-thin red…

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Mustard Greens and Beet Greens Salad Recipe with Herb Vinaigrette

When mustard greens appeared in my CSA box last week, I didn’t even have a chance to groan before my beloved farmer told me to just try them. My farmer knows me well — anything with the word ‘mustard’ in it is sure to send me packing. However, I do believe in trying everything once,…

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Citrus-Black Bean Salad with Two Peppers

I couldn’t bring myself to cook yesterday. When I opened the door to see how it was outside, it was like stepping into a sauna. The air was thick with humidity and it was so hot, despite a late afternoon rain shower. Thank goodness for air conditioners and take out. Today is milder, less humid….

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