Meal Plan for the Week of May 24

Monday: Classic Tomato Spaghetti (from Jamie’s Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals), salad with Lemon Rosemary Vinaigrette, Italian bread Tuesday: Blue Cheese Stuffed Burgers and Parmesan Rosemary Sweet Potato Fries Wednesday: Grilled Island Chicken with wild rice and salad Thursday: Spice-Rubbed Pork Tenderloin with Grilled Potato Wedges and corn Friday: Grilled…

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Tuna Cakes Recipe

It’s been nearly a decade since I last ate canned tuna (and that was once … the time before that? About five years prior). I don’t eat it. I don’t like it. Usually the smell grosses me out, and honestly I would rather have fresh. But when I recently told you about the Salmon Cakes…

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Meal Plan for the Week of May 3

Monday: Grilled Sirloin Steak with Parsley and Garlic Butter; tossed salad Tuesday: Mini Shell Pasta with Creamy Smoked Bacon and Pea Sauce (from Jamie’s Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals); tossed salad Wednesday: Ginger Soy London Broil; Orzo Salad with Peas Thursday: Pork Tenderloin with Soy, Ginger and Lime (from Everyday…

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My Spending Diet: Week Seven

Recently, a friend forwarded me an article (or was it a blog post?) written by a man who took control of his spending and started paying close attention to how he spent money. After years and years of living frugally, he cut himself some slack and realized that the habits he’d created were now ingrained…

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Cooking with Kids: Pasta with Things Mixed In (Aka Macaroni and Cheese with Tomatoes)

Will is a boy who loves food, loves making food and loves planning things related to food. So do I, but he’s only four. This evening, he decided that he wanted a part in the dinner planning. “Mommy, can we have pasta for dinner tonight,” he asked. I plan our meals on the weekends, so…

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