Eating Locally – Sarah's Cucina Bella http://sarahscucinabella.com Quick and Easy Recipes | Home Cooking | Family Recipes Tue, 27 Jun 2017 02:05:14 +0000 en-US hourly 1 https://wordpress.org/?v=4.7.5 Weekend Farmers’ Market Blogging: Week 3 http://sarahscucinabella.com/2017/06/26/weekend-farmers-market-blogging-week-3/ http://sarahscucinabella.com/2017/06/26/weekend-farmers-market-blogging-week-3/#comments Tue, 27 Jun 2017 02:05:14 +0000 http://sarahscucinabella.com/?p=18655 Welcome to week 3 of Weekend Farmers’ Market Blogging. This weekly series is all about celebrating local eating from the farmers market to the kitchen. Is there anyone out there? The idea for Weekend Farmers’ Market Blogging came to me after the generous and positive reaction I received to my post about missing the old days...

Read More »

The post Weekend Farmers’ Market Blogging: Week 3 appeared first on Sarah's Cucina Bella.

]]>
http://sarahscucinabella.com/2017/06/26/weekend-farmers-market-blogging-week-3/feed/ 1
Strawberry Picking as a Family Tradition http://sarahscucinabella.com/2017/06/25/strawberry-picking-family-tradition/ http://sarahscucinabella.com/2017/06/25/strawberry-picking-family-tradition/#comments Mon, 26 Jun 2017 02:44:18 +0000 http://sarahscucinabella.com/?p=18672 “We will open again for strawberry picking tomorrow morning (Saturday June 24) at 8am! We have had a lot of big strawberries ripen over the last few days and the picking will be great! See you tomorrow,” the Facebook status of Treworgy Family Orchard in Levant, Maine, read Friday. It was like a siren’s call...

Read More »

The post Strawberry Picking as a Family Tradition appeared first on Sarah's Cucina Bella.

]]>
http://sarahscucinabella.com/2017/06/25/strawberry-picking-family-tradition/feed/ 2
Leek, Beet and Radish Fried Rice with Buttery Lobster http://sarahscucinabella.com/2017/06/23/leek-beet-and-radish-fried-rice-with-buttery-lobster/ http://sarahscucinabella.com/2017/06/23/leek-beet-and-radish-fried-rice-with-buttery-lobster/#comments Fri, 23 Jun 2017 12:57:52 +0000 http://sarahscucinabella.com/?p=18658 Filled with the early summer veggies, Leek, Beet and Radish Fried Rice with Buttery Lobster is a quick and easy recipe with sweet, salty and savory flavors. In three short days, we’ll celebrate our third anniversary of moving to Maine. I’ll never forget that move — the rushed trip up here on June 26 to...

Read More »

The post Leek, Beet and Radish Fried Rice with Buttery Lobster appeared first on Sarah's Cucina Bella.

]]>
http://sarahscucinabella.com/2017/06/23/leek-beet-and-radish-fried-rice-with-buttery-lobster/feed/ 1
Weekend Farmers’ Market Blogging: Week 2 http://sarahscucinabella.com/2017/06/11/weekend-farmers-market-blogging-week-2/ http://sarahscucinabella.com/2017/06/11/weekend-farmers-market-blogging-week-2/#comments Mon, 12 Jun 2017 02:04:56 +0000 http://sarahscucinabella.com/?p=18529 Hey! It’s week two of Weekend Farmers’ Market Blogging! This weekly series is all about celebrating local eating from the farmers market to the kitchen. We planted our community garden plot this week — finally! Cabbage, peppers, tomatoes, cucumbers, Swiss chard, radishes and spring onions are now in varying states of growth there. It’s pretty rad to...

Read More »

The post Weekend Farmers’ Market Blogging: Week 2 appeared first on Sarah's Cucina Bella.

]]>
http://sarahscucinabella.com/2017/06/11/weekend-farmers-market-blogging-week-2/feed/ 1
French Breakfast Radish, Prosciutto and Egg Breakfast Salad on Baby Kale http://sarahscucinabella.com/2017/06/10/french-breakfast-radish-prosciutto-and-egg-breakfast-salad-on-baby-kale/ http://sarahscucinabella.com/2017/06/10/french-breakfast-radish-prosciutto-and-egg-breakfast-salad-on-baby-kale/#comments Sat, 10 Jun 2017 12:11:39 +0000 http://sarahscucinabella.com/?p=18600 Who says salad can’t be for breakfast? This French Breakfast Radish, Prosciutto and Egg Breakfast Salad on Baby Kale recipe is perfect for starting the day. In the past week I’ve interviewed one author who fell into writing for children, sending off a manuscript just to see what would happen, and another who wrote and submitted novels for 17 years...

Read More »

The post French Breakfast Radish, Prosciutto and Egg Breakfast Salad on Baby Kale appeared first on Sarah's Cucina Bella.

]]>
http://sarahscucinabella.com/2017/06/10/french-breakfast-radish-prosciutto-and-egg-breakfast-salad-on-baby-kale/feed/ 1
Weekend Farmers’ Market Blogging: Week 1 http://sarahscucinabella.com/2017/06/04/weekend-farmers-market-blogging-week-1/ http://sarahscucinabella.com/2017/06/04/weekend-farmers-market-blogging-week-1/#comments Mon, 05 Jun 2017 02:00:00 +0000 http://sarahscucinabella.com/?p=18488 Welcome to Weekend Farmers’ Market Blogging‘s first week. This weekly series is all about celebrating local eating from the farmers market to the kitchen. On one Saturday in May locals descend on our downtown area with shovels and gloves, little kneeling things and so many plants. Then they, sometimes just a single person, sometimes large groups,...

Read More »

The post Weekend Farmers’ Market Blogging: Week 1 appeared first on Sarah's Cucina Bella.

]]>
http://sarahscucinabella.com/2017/06/04/weekend-farmers-market-blogging-week-1/feed/ 5
Introducing Weekend Farmers’ Market Blogging http://sarahscucinabella.com/2017/05/22/introducing-weekend-farmers-market-blogging/ http://sarahscucinabella.com/2017/05/22/introducing-weekend-farmers-market-blogging/#comments Mon, 22 May 2017 13:35:25 +0000 http://sarahscucinabella.com/?p=18495 Hey, bloggers! Love farmers’ markets as much as I do? Then join the Weekend Farmers’ Market Blogging movement! Oh, farmers’ markets. Here in Maine, they are plentiful, often year round and located everywhere. Back in Connecticut, there were fewer of them, but still they were there — filled with farmers, their produce and other goods...

Read More »

The post Introducing Weekend Farmers’ Market Blogging appeared first on Sarah's Cucina Bella.

]]>
http://sarahscucinabella.com/2017/05/22/introducing-weekend-farmers-market-blogging/feed/ 7
New on Maine Course: Honey Cinnamon Applesauce http://sarahscucinabella.com/2016/09/27/new-maine-course-honey-cinnamon-applesauce/ http://sarahscucinabella.com/2016/09/27/new-maine-course-honey-cinnamon-applesauce/#comments Tue, 27 Sep 2016 10:51:05 +0000 http://sarahscucinabella.com/?p=17346 Did you know that I write a weekly newspaper column for The Bangor Daily News called Maine Course? In this week’s column, I share a recipe for Honey Cinnamon Applesauce.   Since 2014, I’ve written a weekly newspaper column about food and life for the Bangor Daily News. It’s called Maine Course (aptly named by my brother),...

Read More »

The post New on Maine Course: Honey Cinnamon Applesauce appeared first on Sarah's Cucina Bella.

]]>
http://sarahscucinabella.com/2016/09/27/new-maine-course-honey-cinnamon-applesauce/feed/ 1
New on Maine Course: Savory Vegetable Pancakes http://sarahscucinabella.com/2016/08/11/new-maine-course-savory-vegetable-pancakes/ http://sarahscucinabella.com/2016/08/11/new-maine-course-savory-vegetable-pancakes/#comments Thu, 11 Aug 2016 10:21:11 +0000 http://sarahscucinabella.com/?p=17115 Did you know that I write a weekly newspaper column for The Bangor Daily News called Maine Course? In this week’s column, I share a recipe for Savory Vegetable Pancakes. Since 2014, I’ve written a weekly newspaper column about food and life for the Bangor Daily News. It’s called Maine Course (aptly named by my brother), and...

Read More »

The post New on Maine Course: Savory Vegetable Pancakes appeared first on Sarah's Cucina Bella.

]]>
http://sarahscucinabella.com/2016/08/11/new-maine-course-savory-vegetable-pancakes/feed/ 1
New on Maine Course: Beet Fried Rice http://sarahscucinabella.com/2016/07/13/new-maine-course-beet-fried-rice/ http://sarahscucinabella.com/2016/07/13/new-maine-course-beet-fried-rice/#comments Wed, 13 Jul 2016 09:27:25 +0000 http://sarahscucinabella.com/?p=16987 Did you know that I write a weekly newspaper column for The Bangor Daily News called Maine Course? In this week’s column, I share a recipe for Beet Fried Rice, perfect for making with fresh veggies from the farmers market. Since 2014, I’ve written a weekly newspaper column about food and life for the Bangor Daily News....

Read More »

The post New on Maine Course: Beet Fried Rice appeared first on Sarah's Cucina Bella.

]]>
http://sarahscucinabella.com/2016/07/13/new-maine-course-beet-fried-rice/feed/ 2