Shredded Chicken and Black Bean Nachos

Pulled Chicken Nachos2

Leftovers are a challenge in our house. If it’s pasta, you can pretty much guarantee that if there’s anything leftover (and usually there isn’t) then the kids will be all over it. It’s perfect for warming up and packing into Will’s lunchbox. But soup? It’s 50-50. Sometimes that’s great for lunch too but other times…

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Tomatillo Guacamole (and Positivity in Eating)

Mmm. Guacamole. Just add chips or chopped up veggies. But this isn’t your typical guacamole. This one is infused with the tart fabulousness of tomatillos, a relative of eggplants and gooseberries. It’s unexpected, but delicious all the same. We have a big crop of tomatillos growing in our garden this year, so I foresee a…

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Sundried Tomato Basil Hummus Recipe

Back to school is heavy on my mind these days. We are less than a week away from Will starting kindergarten. But as I wrote recently on Tablespoon, it’s Will’s school lunch that I think about most. Ok, think might be an understatement. I obsess. I’ve checked out the lunch menu for his school and…

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Easy Tomato Tomatillo Salsa Recipe

A quick and easy recipe for Tomato Tomatillo Salsa — this tart, flavorful salsa is perfect for dipping, serving with omelets and more. Oh tomatillos … are they fruits? Vegetables? Tomatoes? Something else? When I tried them for the first time a few years ago, I was totally filled with a bazillion questions. The papery…

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