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Lobster Stuffed Mushrooms (Lobster Recipe)

Lobster Stuffed Mushrooms (Lobster Recipe)

| December 26, 2006 | 7 Comments

Tender baked mushrooms are stuffed with a buttery lobster filling in this delicious appetizer recipe. Growing up, I spent every summer on the Connecticut shoreline. The days were filled with sand, swimming and lots of seafood. Naturally, I adore everything from salmon to shrimp to lobster. But whereas the lobster of my childhood was always […]

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Review: Trader Joe’s Brownie Truffle Baking Mix

Review: Trader Joe’s Brownie Truffle Baking Mix

| November 6, 2006 | 0 Comments

I was at Trader Joe’s not too long ago and decided to pick up their Brownie Truffle Baking Mix. I know. Boxed. I don’t do boxed, right? Well generally no, since boxed mixes tend to have more ingredients than I am comfortable feeding my family. Nonetheless, I decided to have an exception since I had […]

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Discovering Kale: Zuppa Toscana

Discovering Kale: Zuppa Toscana

| July 29, 2006 | 4 Comments

Kale. Even the word is foreign to me. I grew up in a household where vegetables were of pretty simple varieties – corn, peas, green beans and the occasional zucchini. Brussels spouts were a delicacy and any lettuce other than iceberg was certainly special. I had a feeling there were more vegetables out there, but […]

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Oatmeal Raisin Chocolate Chip Cookies

Oatmeal Raisin Chocolate Chip Cookies

| July 18, 2006 | 1 Comment

I am not a big fan of oatmeal raisin cookies. Really. I rarely touch them. So you can imagine my surprise when that was exactly what I wanted – no craved – last week. It must be the hot weather getting to me…or the medicine for the bronchitis (yes, ladies and gentlemen, I managed to […]

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Deep Dish Pizza Dough

Deep Dish Pizza Dough

| June 12, 2006 | 6 Comments

I was having a craving for deep dish pizza last week and decided to try making it at home. I’ve made thin crust pizza dough a few times before by hand, but have never made deep dish or used my Breadman to create the dough. I decided to do both this time. Using the Breadman […]

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Triple Chocolate Chunk Chocolate Cookies

Triple Chocolate Chunk Chocolate Cookies

| June 2, 2006 | 0 Comments

I made these triple chocolate chunk chocolate cookies. YUM. Let me tell you. They are simply amazing. The combination of flavors is exquisite. My husband was so excited about them that he ate three as soon as he came home. But then again, so did I. That’s why I have been bad. I ate too […]

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Grilled Garlic Grape Tomatoes

Grilled Garlic Grape Tomatoes

| May 26, 2006 | 0 Comments

Yes, my obsession with the grill continues . . . These lovely grape tomatoes were $1 for the pint at my local Big Y supermarket this week (sorry to all the Eat Local bloggers, farm markets here have yet to open. In fact, most aren’t opening until late June/early July.) In any case, I decided […]

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Grilled Baby Corn

Grilled Baby Corn

| May 24, 2006 | 0 Comments

I’ve been admiring the baby vegetables in the produce section of my local supermarket recently and finally gave into the temptation this past week, picking up a pack of fresh baby corn. I am all for eating locally, but for now I must resign myself to the grocery store for vegetables. Here in New England, […]

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Grilled Herb Parmesan Asparagus

Grilled Herb Parmesan Asparagus

| May 24, 2006 | 3 Comments

I make no secret of it. I love asparagus. When I was younger, I would eagerly eat the tender tips and skip the thready bottom, but with age I have come to even appreciate that aspect. And now I know that I could always peel that off with a vegetable peeler. For the past month […]

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Crepes Recipe

Crepes Recipe

| May 17, 2006 | 3 Comments

Thin, filling-ready crepes are easy to whip up with this easy crepes recipe. If you’ve ever had crepes from a street vendor in Paris, you’ll swoon for these. On Mother’s Day morning I decided to treat myself by making a special breakfast: crepes. I’ve never made them before so it really was a trial and […]

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