Basic Beef for Bolognese, Calzones, Shepherd’s Pie and More

I love – LOVE – the ease of food that can do double duty. For instance, a roasted chicken like the one mentioned on the Everyday Food blog today can be Sunday dinner, Monday chicken tacos, Tuesday chicken and rice and Wednesday chicken salad. Talk about a blessing for a busy, harried mom — or…

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Sundried Tomato Oregano Pasta

Happy birthday, Weekend Herb Blogging! Weekend Herb Blogging is celebrating its second birthday this weekend. Creator Kalyn of Kalyn’s Kitchen has challenged bloggers to incorporate an herb and a veggie into a dish for this weekend’s roundup. I have to admit, mine doesn’t quite fit the bill though, since tomatoes are a fruit, not a…

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Kitchen Sink Mai Fun

Growing up, meals were pretty simple. My grandmother favored menus with fewer ingredients and less fuss. Pork chops cooked in sauerkraut, or bratwurst, knackwurst or any wurst for that matter, were favorites. Sometimes we’d have lamb chops or a simple beef stroganoff (did I spell that right?). But if were really lucky, she would spend…

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Spinach Beef Ravioli Filling Recipe

Love homemade ravioli? This recipe for Spinach Beef Ravioli Filling is both nutritious and delicious. Yesterday was a cooking day for me. I made butternut squash for the family, pasta, bread, chocolate chip cookies, green beans for the baby. It was a constant flurry of cooking and baking. Today’s been a bit of a cooking day…

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