Category: pasta
Basil Mint Not Pesto Sauce
Basil Mint Not Pesto Sauce makes enough for 7-8 servings 14 basil leaves 8 mint leaves 10 baby spinach leaves 1 tomato, seeds removed and chopped 3 clove garlic, minced 1/2 cup cashews 3 tbsp Parmesan cheese 1 1/2 tbsp olive oil 1 tbsp lemon juice 2 tbsp cold water salt and pepper to taste [...]
Pasta Fresca
Well, when I saw Sweetnick’s post about Weekend Herb Blogging, which Kalyn’s Kitchen hosts, I just jumped at the chance to share what I’ve just learned about basil. You see, I’ve wanted to grow my own herbs for some time but I wasn’t sure where to start. I mean where do you put them, first [...]
Spinach Beef Ravioli Filling Recipe
Yesterday was a cooking day for me. I made butternut squash for the family, pasta, bread, chocolate chip cookies, green beans for the baby . . . I made so much that some of the cooking spilled into today. Today, I made a nutritious filling for homemade ravioli. It’s awesome — adding a hearty dose [...]
