Family Meals: Poor Man’s Steak, Veggie and Mozzarella Sandwiches

FamilyMeal-1

  Do you eat your meals together as a family? The kids and I eat dinner together nearly every evening, usually around our kitchen table. Shawn’s not home for dinner often because he has to work late and has a lengthy commute, but when he is, we all eat together as well. I’m dying to…

Read More »

The New Englander Panini with Easy Cranberry Orange Mayo

When I came home New York (and meeting Bobby Flay!) on Monday, I was totally inspired … by sandwiches. I haven’t worked much with sandwiches recently, and I couldn’t wait to work on some new flavors. This sandwich is all about New England. Lettuce from Boston, cheddar from Vermont, cranberries from Cape Cod … Oh,…

Read More »

Two Fabulous Panini Recipes: Grilled Chicken, Goat Cheese, Tomato and Basil & Turkey, Apple and Cheddar

My kids and I have a love affair with paninis. The toasty pressed sandwiches have so many possibilities for fabulous, delicious fillings: chicken, pesto and tomato; ham, Swiss and honey mustard; roast beef, blue cheese and arugula. The list goes on and on. Well, in researching for my Tablespoon.com column, I discovered that August is…

Read More »

Ramps, and a Delicious Quick and Easy Ramp Pesto

This quick and easy recipe for Ramp Pesto uses the seasonal wild onion to make a bold pesto that my kids and I love. Meet ramps … In the bowl pictured above are some chopped ramps, a wild onion that grows in the Eastern part of the United States and Canada. Also known as a…

Read More »

Spicy Pastrami, Bacon, Swiss Wrap

A local deli makes this massive, delightful sandwich called Amanda’s Big Mouth. It’s pastrami, cheddar, bacon, onions, lettuce, tomato, hot sauce and thousand island dressing (I skip the dressing)—and it’s amazing. It’s the kind of sandwich you eat when you are starving … or when you just want something amazing when you are enjoying a…

Read More »