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Sweet and Spicy: Mango Chipotle Shrimp

Sweet and Spicy: Mango Chipotle Shrimp

| September 8, 2009 | 4 Comments

Months and months ago, I made this shrimp dish. Then I made it again for a dinner party. Then I promptly misplaced the recipe, so I was unable to share it. So, these darned photos have been teasing me all along as I tried and tried to remember what the heck was in the dish. […]

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Lime Crusted Mahi Mahi on Spicy Tomato Puree

Lime Crusted Mahi Mahi on Spicy Tomato Puree

| July 17, 2009 | 3 Comments

For my birthday this year, Shawn bought me a full size food processor. For years, I have used a mini food prep, which I love. But after doing batch after batch of pestos and whatnot to store in winters past, I really wanted a full size one for big jobs … and guess what? I […]

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Eat This: Shrimp in White Wine and Garlic Sauce

Eat This: Shrimp in White Wine and Garlic Sauce

| May 26, 2009 | 6 Comments

A few weeks ago, I made dinner for Will and Paige – something balanced with some meat, veggies, pasta and the like. It was a Will and Paige meal — something simple, but tasty, with a healthy sized serving of pasta. For me, I quickly whipped up some Romano encrusted shrimp (I really need to […]

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Smoked Salmon, Dill and Goat Cheese Frittata

Smoked Salmon, Dill and Goat Cheese Frittata

| April 22, 2009 | 7 Comments

Salty smoked salmon, bright fresh dill and creamy goat cheese combine to make an unforgettable Smoked Salmon, Dill and Goat Cheese Frittata. Some days, I write and write and write. I think Sunday was one of those days. But today, I just want to share a delicious recipe with you. On Easter, I wanted a […]

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Simple Pleasure: The Easy Tuna Salad

Simple Pleasure: The Easy Tuna Salad

| March 28, 2009 | 4 Comments

That salad was my reward for this week. See, this was one of those weeks. Surely, you know the ones. It jolted to a  start at a breakneck speed first thing on Monday. After a relaxing weekend running errands and hanging out with my cousins, I realized I had some work due earliy-ish on Monday. […]

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To Our Health: Basil and Sunflower Tilapia

To Our Health: Basil and Sunflower Tilapia

| March 11, 2009 | 4 Comments

It’s gray and dismal outside my office window this morning. It feels more like 6 am than 7 am as the clouds hang thick. The grass, which is just starting to show signs of the brilliant hue that we’ll love for three seasons, looks muted and pathetic. This is not the sunny day I was […]

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The Starter Fish: Easy Battered Cod

The Starter Fish: Easy Battered Cod

| February 24, 2009 | 6 Comments

What is it with all of the food allergies and sensitivities in the world today? Back in my day, peanut butter and jelly was a mainstay on the cafeteria menu and no one thought twice about serving fish (at least in the stick form) to kids. Things were just different. These days though, as a […]

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Craveworthy: Spicy Tomato Shrimp

Craveworthy: Spicy Tomato Shrimp

| December 11, 2008 | 2 Comments

Spicy Tomato Shrimp I have to tell you, I didn’t eat shrimp for most of my life. A bad experience as a child left me unwilling to give them a chance. But a few years ago, I got curious and ate one or two from my sister’s plate. Since then, shrimp and I have been […]

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Coconut Crusted Mahi Mahi

Coconut Crusted Mahi Mahi

| June 2, 2008 | 1 Comment

We love fish — well, Will and I do at least. Shawn? Not so much. But that’s okay. We tend to eat it when he has to work late, since fish is such a great source of nutrition. Mahi mahi is one of my favorites, but it can be quite pricey, so pick some up […]

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Fish for Lenten Fridays

Fish for Lenten Fridays

| February 9, 2008 | 0 Comments

I had a rude awakening on Friday when I suddenly realized that it was Friday and the meat I had planned to serve for dinner was a big no-no. If you are in a similar situation and looking for a yummy dish to feed your brood, check out these recipes from Sarah’s Cucina Bella: Grilled […]

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