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ARF: Fiddlehead Greens Salad

ARF: Fiddlehead Greens Salad

| May 1, 2006 | 2 Comments

I was wandering the produce section of a local supermarket . . . I do that a lot . . . and came across these interesting greens right next to the sugar snap peas. “Fiddlehead greens,” the package proclaimed. They weren’t too expensive ($2.50 or so, for the package) so I decided to pick them […]

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Beet Greens Bruschetta

Beet Greens Bruschetta

| April 30, 2006 | 1 Comment

Don’t toss your beet greens! The leafy pieces on the top of stems of fresh beets are delicious — and perfect in this easy Beet Greens Bruschetta recipe. Do you love beets as much as we do? When whipping up delicious beet recipes like Glazed Beets, be sure to save your beet greens for later. […]

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Double Trouble: Glazed Beets and the Mushroom-Broccoli Affair

Double Trouble: Glazed Beets and the Mushroom-Broccoli Affair

| April 25, 2006 | 3 Comments

Well, it’s Tuesday again (funny how it comes around every week, isn’t it?). And that means that it is time for Sweetnick’s ARF/5-A-Day Tuesday. If you haven’t heard of it, check it out. Cate from Sweetnicks challenges us to up our fruit and veggie intake and get in those powerful antioxidant rich foods. The round […]

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Homemade Crispy Onion Straws

Homemade Crispy Onion Straws

| April 22, 2006 | 0 Comments

Zesty, crispy onion straws are a delicious alternative to fries or onion rings. Try these as an appetizer, or on burgers for a delicious crispy addition. Try these in Stacked Steak Asiago Sandwiches. Print Homemade Crispy Onion Straws Ingredients2 medium onions, sliced thinly and separated into rings 3/4 cup all purpose flour 1 tsp chili […]

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