Spicy Jerk Turkey Melts
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Cook time: 
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Serves: serves 4
  • 4 slices marble rye bread
  • 8 slices Boar’s Head Brand Jerk Turkey® Breast, thinly sliced
  • ½ cup grape tomatoes, chopped
  • 8 slices Boar’s Head Brand 3 Pepper Colby Jack® Cheese
  1. Preheat oven to 350 degrees F. Line baking sheet with aluminum foil.
  2. Place four slices of bread on baking sheet. Top each with 2 slices of Jerk Turkey Breast.
  3. Top each with ¼ of avocado and tomatoes. Cover each with two slices of 3 Pepper Colby Jack Cheese.
  4. Slide baking sheet into oven and bake for 8-10 minutes, until cheese is melted. Enjoy immediately.
Recipe by Sarah's Cucina Bella at https://sarahscucinabella.com/2014/03/03/spicy-jerk-turkey-melts/