Tag: beet greens
On Carrot Greens, Radish Greens and Other Edible Wastes
A few years ago, I fell deeply in love with beet greens. They have a similar taste to beets, though far milder — like a beet-tinged spinach. And they are lovely served raw in salad, sauteed and more. Until learning that they were edible, I had always been in the cut-and-toss camp, though. A similar [...]
Mustard Greens and Beet Greens Salad Recipe with Herb Vinaigrette
When mustard greens appeared in my CSA box last week, I didn’t even have a chance to groan before my beloved farmer told me to just try them. My farmer knows me well — anything with the word ‘mustard’ in it is sure to send me packing. However, I do believe in trying everything once, [...]
