Tag: Italian cuisine

Food Boundaries are a Crock

Sarah W. Caron | February 26, 2009 | 4 Comments

View Larger Map The other morning, my dear friend Angel directed me to a story on Yahoo! News about a town in Italy that is banning any foreign flavors from emerging in their walled Tuscan center. The new rule doesn’t impact the restaurants that are already there, but it prevents new, foreign restaurants from opening [...]

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