Tag: low-fat
Fabulous Asiago Pepper Steak Fries
Growing up, we ate a lot of baked potatoes. A lot. I would load mine up with butter and salt, at first. But that got boring. Then I turned to mixing in salsa and occasionally adding cheese. That’s tasty, but I like it to be a tasty treat — not an all the time thing. [...]
Smoked Salmon, Dill and Goat Cheese Frittata
Some days, I write and write and write. I think Sunday was one of those days. But today, I just want to share a delicious recipe with you. On Easter, I wanted a special frittata to grace the table and this was the result. I used the Joy of Cooking method, adapted slightly, to craft [...]
Easy Low-Fat Salt and Pepper Chicken Breasts
Yesterday afternoon, Paige woke up long before Will from their afternoon nap, a very rare occurrence. Apparently all that fresh air really did him in. Finally, as it neared evening, I had to wake him up. Paige was munching on tasty low-fat chocolate chip cookies and scampered into their bedroom with me. Did she boast [...]
Honey Garlic Chipotle Flank Steak
Until a few years ago, I had never even heard of flank steak. Chuck, cube, sirloin, strip, porterhouse, filet, T-bone . . . those were all fine and recognizable. But flank steak? No clue whatsoever. And it’s certainly not the sexiest of names so I didn’ t have high hopes. Finally, after reading about it [...]
