Tag: white clam sauce

Cristina Ferrare’s Clam Sauce

Sarah W. Caron | May 27, 2011 | 4 Comments

Clear as day, I remember the first time I had white clam sauce. I was probably 8 or 9 and out to dinner with my family at this great pasta restaurant on the Connecticut shoreline. The restaurant is not there anymore, but when it was it could be relied on for amazing, delicious housemade pasta [...]

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