Tag: whole wheat pastry flour

Whole Wheat Applesauce Graham Muffins with Streusel Topping Recipe

Sarah W. Caron | January 27, 2010 | 1 Comment

It’s not unusual for breakfast in my house to be buttered cinnamon raisin toast and a banana or yogurt. Most days during the week, I like to keep things really, really simple. The kids have school, I have work … we just don’t have time to fuss with complicated breakfasts. But sometimes I like to [...]

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