Last week, Sweetnicks posed a challenge to the blogging world. “I’ll show you mine if you show me yours,” she said. So Cate, here it is in all it’s messy glory (geez, I think I need to go organize my fridge now).
Three things that are ALWAYS in my fridge
- Barbecue sauce
Three things that are NEVER in my fridge
- Grape juice (I hate the stuff and have since I spilled it on me while in my sleeping bag at camp when I was 11)
- Horseradish (YUCK!!!)
- Scallops (They make me so sick)
Now, I’ve shown you mine … show us yours!
Check out Sweetnicks for a roundup.
Sarah Walker Caron is a cookbook author, freelance writer and founder of Sarah’s Cucina Bella. She is the author of several cookbooks including The Super Easy 5-Ingredient Cookbook and One-Pot Pasta, both from Rockridge Press. A single mother to two kids in middle school, Sarah loves nightly family dinners, juicy tomatoes plucked fresh from the vine and lazy days on the beach. She also adores reading and traveling.