As you may remember, I write for a fun site called Momtastic. Recently, a few delicious new recipes have gone live there. I hope you’ll pop over and check them out. Thanks! – Sarah
This Slow Cooker Cilantro Lime Black Bean Soup is a cinch to make — and super delicious too.
Whenever you want to pack a little something fun for the kids’ lunches, these Happy Heart Kabobs are simple, but oh-so-fun.
And let’s not forget the sweets! S’mores Brownies are a fun way to dress up this chocolaty treat.
And while, we’re talking Momtastic, I am now contributing travel articles to the site as well. I am so excited. Check out my first article — 7 Best Things to Do with Kids in New Haven over Winter Break.
Sarah Walker Caron is a cookbook author, freelance writer and founder of Sarah’s Cucina Bella. She is the author of four cookbooks including The Super Easy 5-Ingredient Cookbook and One-Pot Pasta, both from Rockridge Press. A single mother to a tween and a teen, Sarah loves nightly family dinners, juicy tomatoes plucked fresh from the vine and lazy days on the beach. She also adores reading and traveling.