What does the Norwegian brown cheese called Ski Queen cheese taste like? And do we like it? Find out in our latest tasting video!
A few years ago, my kids and I decided to make a practice of trying new things. We turned that into an occasional video series that we share on YouTube. It’s been fun — not just the trying new foods, but sharing our impressions on camera.
When I posted our latest tasting video on YouTube, I realized that I’ve never really shared these videos here before. It’s high time to do so!
In this episode, we try Ski Queen cheese, a Norwegian brown cheese that’s slightly sweet. What did we think? Well, you’ll have to watch to find out, but I will say that this one was not a slam dunk.
And BONUS: You get a little look inside our new kitchen.
Sarah Walker Caron is a cookbook author, freelance writer and founder of Sarah’s Cucina Bella. She is the author of four cookbooks including The Super Easy 5-Ingredient Cookbook and One-Pot Pasta, both from Rockridge Press. A single mother to a tween and a teen, Sarah loves nightly family dinners, juicy tomatoes plucked fresh from the vine and lazy days on the beach. She also adores reading and traveling.