Quick, easy and low-mess, these Blueberry Pecan Scones have a one-bowl preparation and bake for only 20 minutes. Why not try these for breakfast soon? Like much of the country, Maine has been in a heatwave for days. It’s meant I haven’t felt much like cooking and have avoided the kitchen. But when I stumbled…
Filled with sweet bell peppers, pea shoots and scallions, this easy recipe for Seasoned Rice Noodle Salad is excellent served with warm chicken. Spring is setting in here in Maine. Well, spring as we know it. Here, the last days of March through April is known as mud season. Some call it our fifth season,…
Sarah’s Cucina Bella is a food blog focusing on quick and easy recipes from scratch for busy people.
