Do you like pasta? Because I do. So much. And in January, my newest cookbook all about pasta comes out. It’s called One-Pot Pasta: 65 Super Easy Recipes for One-and-Done Meals. Squeee! The One-Pot Pasta Cookbook, which is my second book with Rockridge Press, features 50 recipes for one-and-done pasta meals, plus 15 recipes for…
Tart cranberry sauce and sweet layers of cookie combine in this easy Cranberry Crumb Bars recipe. Perfect for using up leftovers! In my childhood kitchen, there was an eating counter. It wasn’t a kitchen island — more like an archipelago of countertop with stools stowed beneath it. And it was there, on its shades of tan…
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #FlavorYourWorld #CollectiveBias Rich, bold and with a bite, Spicy Garlic Butter Shrimp with Shallots is a quick and easy recipe with impressive results — perfect for dinners. The swirl of the butter in the pan. The sizzle of the…
These sweet, tender baked goods are dotted with chopped chestnuts for a lovely holiday flavor. Sweet Chestnut Scones are great served hot from the oven. Use what you have. That’s advice my mother shared with me when she visited for Thanksgiving. It came from her friend, who was referring to crystal glassware. The friend, a…
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #collectivebias #rotelholiday Creamy mac and cheese is topped with favorite nacho toppings in this fun, crowd-pleasing Nacho-Style Baked Macaroni and Cheese Casserole recipe. The local Christmas tree farms are welcoming folks and the lots are hustling trees onto…
Someone pinch me! Our garden is growing and I am still amazed that we did this all from seed. That’s what I am sharing in the fourth installment of In Our Maine Garden. When we planted radishes last year, I was surprised when they grew and even more surprised when the row was lush and full. Every…
