Grill

A smoky salsa. Well-seasoned white fish. Smooth avocado. These Grilled Cod Tacos with Smoky Grilled Salsa are a great spring and summer meal.

Cheesy, a little charred and filled with fresh flavor, Grilled Mini Spinach Lasagna is an easy recipe designed for outdoor cooking.

Fragrant and nuanced, Grilled Mussels with Shallots, Garlic, and White Wine are a delightful, light meal. Serve with grilled bread.

Fresh salmon with a hint of smoky flavor is served with a fresh, bright, earthy chimichurri sauce. It’s a lovely meal for spring and summer.

Grilled Shishito Peppers are a quick and easy way to enjoy these tiny peppers with a range of flavors (beware the occasional hot one!).

These make-ahead Chicken Souvlaki Arugula Quinoa Bowls with Lemon Vinaigrette are perfect for a nutrient-packed lunch or dinner anytime.

This Grilled Steak and Nectarine Salad recipe creates a meaty, filling salad that’s delightful on a summer day. Serve it on the patio.

Smoky and crisp, this easy Grilled Prosciutto, Burrata and Arugula Pizza recipe is fresh, zesty, salty, bold and satisfying.

These recipes to cook chicken thighs on the grill will create juicy, flavorful dishes you’ll want to make again and again. Try one today!

Flavored with a bold marinade, grilled bourbon chicken thighs are juicy, rich and delightful. Serve on salad, in a wrap or over rice.