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Spicy Three Pepper Relish

Look at those colors. I loved the way this looked when I was measuring out ingredients, so I had to snap a picture. It was these same colors that seduced me into buying too many peppers at the farmer’s market a few weeks ago. Fresh. Tasty. Just picked. At first, I thought I would just …

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Lime Guacamole

Tart lime guacamole is perfect for dipping salty chips into. It’s also great on burgers, nachos and more. Sliding my teeth into the smooth, creamy flesh of a perfectly ripe avocado reminds me of summer vacations by the beach with my grandmother. I can feel the engulfing sunshine on my arms, and the familiar give …

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Simple Sundried Tomato Pesto

I love pesto. I make a million different variations of pesto. Pesto is my friend. Unfortunately, my husband isn’t as fond of it though. Too bad for him. But, that means more for me (and Will). Pestos are great to use on sandwiches, in pastas, on toasted breads, on vegetables … oh, there are a …

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