Two Ingredient Peaches and Cream Ice Cream

| June 16, 2014

With just two ingredients and a few minutes, you can whip up a chilly bowl of Peaches and Cream Ice Cream that the whole family will love. This post is sponsored by my client International Delight, but all opinions are my own.

Peaches and Cream Ice Cream-3

When I was in elementary school, each class had a picnic on one of the last days of school. We’d gather in the school yard — or sometimes at a local park — and eat, play and have fun. Among my favorite parts was laughing through watermelon seed-spitting contests with classmates while the pink juices dripped off our chins into the soft grass. It was just so summer.

These days, watermelon is more often seedless than not, class picnics aren’t nearly as popular and the end of school seems to come way too fast. But schools still have traditions — just with new spins. There are field days and awards days. And, for my son’s school, there’s a day in June when all the classes walk across the street to a local ice cream parlor for the frozen treat of their choice. Can you imagine? I love it, and so do the kids.

Ice cream is a smile-maker. Like this Two Ingredient Peaches and Cream Ice Cream that I surprised the kids with today. It was Will’s last day of school, so we had to celebrate a little.

International Delight and Peaches

Making this is as simple as it gets. In a high-speed blender, you blend together frozen peaches and International Delight’s Fat Free French Vanilla Creamer until smooth. You can either eat it right away … or freeze it until you are ready. Either way, this quick and easy recipe is ready in less than five minutes.

And how awesome will your kids think you are when you make this?

This is the first of several recipes I will be sharing over the next few months using the popular coffee creamer International Delight. I have partnered with the company as a brand ambassador and cannot wait to show you some really fun ways to use this fridge staple in recipes. For more great ideas, check out the ID Facebook Page and Pinterest Page as well.

Peaches and Cream Ice Cream-2

Two Ingredient Peaches and Cream Ice Cream

Total Time: 5 minutes

Yield: serves 4

Two Ingredient Peaches and Cream Ice Cream

Ingredients

2 cups frozen peach slices
1/3 cup International Delight Fat Free French Vanilla Creamer

Directions

  1. In the bowl of a high speed blender, add the peach slices and creamer. Blend on high speed until smooth (you may want to start a lower speed, and increase speed to achieve desired smoothness). Enjoy immediately, or chill in the freezer until ready to eat.
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This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.

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Category: Dessert, Quick and Easy Recipes, Recipes, Reviews, Contests and More

About the Author ()

Sarah Walker Caron is a writer, editor and recipe developer who loves to create delicious recipes the whole family can enjoy together. Her work has appeared in countless publications including iVillage, BELLA NYC Magazine, Yum for Kids magazine and more. She lives in Maine with her two food-loving kids.

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