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Potato Leek Soup

Potato Leek Soup

| September 5, 2008 | 4 Comments

I am up to my ears in leeks these days, but it’s not a bad thing. Parmesan roasted leeks are delicious. And sauteed leeks are versatile. But the recipe de resistance is potato leek soup. This comforting, pureed mixture of sweet leeks, starchy potatoes and flavorful chicken broth is warming on a rainy day. It’s […]

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Discovering Kale: Zuppa Toscana

Discovering Kale: Zuppa Toscana

| July 29, 2006 | 4 Comments

Kale. Even the word is foreign to me. I grew up in a household where vegetables were of pretty simple varieties – corn, peas, green beans and the occasional zucchini. Brussels spouts were a delicacy and any lettuce other than iceberg was certainly special. I had a feeling there were more vegetables out there, but […]

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