Breakfasts

Tender Pumpkin Coconut Muffins have the aroma of fall, sweater-weather and cool mornings. The rich combination of coconut and pumpkin are lightly sweetened with brown sugar. Yesterday, it seemed like …

Filled with eggs, cheese, bacon and bell pepper, this breakfast quesadilla recipe is something the whole family will love. If Will had his way, we’d eat Blueberry and White Chocolate …

Earlier this week, I mentioned that my birthday was coming. Thank you to everyone who left nice birthday wishes on that post — they made me smile big! Today is …

I’ve been going crazy with zests and fresh citrus in my cooking lately. It just imparts such a vibrant flavor. Whatever it is that you are making becomes more alive …

These last few days of warm weather have been absolutely blissful. We’ve eaten nearly every meal outside, playing before and after on the swings. The kids love every second of …

Salty smoked salmon, bright fresh dill and creamy goat cheese combine to make an unforgettable Smoked Salmon, Dill and Goat Cheese Frittata. Some days, I write and write and write. …

The first time I hosted a holiday meal was about four and a half years ago. It was Thanksgiving and we had it at my house. When I think of …

It has taken me years – years – to get to a point where I consistently make the effort to eat breakfast. The morning meal and I have just never …

Mmmm, extra local, farm-fresh, free-range eggs. We’ve just entered the depths of winter now, where fresh food in Connecticut is but a dream and all we can hang onto is …

When I woke up Monday, I had but one thing on my mind: pumpkin pancakes. With leftover canned organic pumpkin puree calling from my fridge, I knew I had to …