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Deviled Eggs with Gremolata

Classic appetizers like deviled eggs are a party favorite. They’re simple but elegant, and a wonderful grab and go bite. Some of the most memorable parties of my childhood were ones that I wasn’t exactly invited to. The neighbor’s Easter dinner. Another neighbor’s Fourth of July bash. I was friends with relatives of both neighbors …

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Top 10 New Recipes of 2018 on Sarah’s Cucina Bella

What were the top 10 new recipes of 2018 on Sarah’s Cucina Bella? Filled with fresh produce and good baking, here they are. In 2018, I aimed to cook more, write more and refocus Sarah’s Cucina Bella to be about home cooking from scratch, with a firm lean toward quick and easy recipes. Over the …

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Sarah’s Cucina Bella Weekly Meal Plan | August 31, 2018

This example of a weekly meal plan is a great place to start for thinking ahead to dinners. Adapt it however you like to fit your family’s tastes. Before I regularly meal planned, I wondered how folks could decide on Saturday what they’d feel like eating on Wednesday. It seemed like the biggest gamble — …

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17 Favorite Recipes of 2017 on Sarah’s Cucina Bella

Cookies and pasta and seafood were among the most popular recipes on Sarah’s Cucina Bella in this past year. Here’s a look at the favorite recipes of 2017.. My dearest readers, old and new, happy new year! Thank you so much for reading SCB. The year 2017 was filled with so much challenge but also …

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10 Best New Recipes of 2016 on Sarah’s Cucina Bella

Cakes and breads and dinners and sandwiches, oh my! Here’s a look back at the best new recipes of 2016 on Sarah’s Cucina Bella. Dear readers, thank you so much for following along with my kitchen endeavors and new recipes in 2016. Now that 2016 is officially behind us, I’ve dug through the numbers (as …

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Easy Puff Pastry Cinnamon Rolls with Raisins and Pecans

Tender, flaky cinnamon rolls are filled with raisins and pecans in this recipe for Easy Puff Pastry Cinnamon Rolls with Raisins and Pecans. Most mornings my kids make their own breakfasts, but the other day, as she went upstairs after breakfast, my 8-year-old daughter Paige asked if I would make breakfast the next day. Even though …

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