Over the course of this past year, Sarah’s Cucina Bella published 79 fresh recipes. These are the 10 most loved recipes of 2019.
When January dawned in 2019, I was awaiting the publication of my third cookbook and on deadline for my first nonfiction food history book. Over the course of the year, my fourth cookbook was also released. It was a busy year.
In my own kitchen, I meal prepped a lot more and had fun recreating some of our favorite restaurant dishes. I also wrote about the restaurants we visited and some cookbooks I loved. Plus, gardening. Our 2019 garden was our most successful yet. I can hardly wait to plant for 2020.
As I’ve looked back on the past year, it’s exciting to see the variety of recipes, food ideas and helpful tips I’ve shared with readers. These 10 most loved recipes of 2019 represent a small fraction of the posts (recipe and non-recipe) that I’ve published here. I invite you to take a stroll through the archives (there’s a drop-down box in the sidebar) and check out some of the food writing you’ve missed.
Now, on to the recipes!
10 Most Loved Recipes of 2019
These are the 10 most loved recipes of 2019 on Sarah's Cucina Bella.
Curried Roast Cauliflower
A whole head of cabbage is drizzled with a spice oil and then slow cooked to tender perfection. It's delightful served with rice and another curried dish.
Lobster Benedict
Traditional eggs benedict is given a New England spin in this decadent recipe for Lobster Benedict, featuring fresh lobster, a blender hollandaise sauce and poached eggs on an English muffin.
Venezuelan-Style Black Beans
These saucy, savory Venezuelan-Style Black Beans are a wonderful side dish with rice, chicken or whatever you’re serving.
Easy Chicken Souvlaki
Chicken tenders are marinated in a tangy mixture of lemon, olive oil and spices in this easy recipe for chicken souvlaki.
Roasted Tomato Marinara with Onions, Garlic and Basil
Fresh tomatoes are roasted, bringing out a robust flavor, and then combined with sauteed onions and garlic for a delightful, fragrant sauce.
Lemon Blueberry Bundt Cake with Lemon Glaze
With a sweet-tart lemon glaze and a crumb dotted with juicy blueberries, this Bundt cake makes a lovely breakfast. Be sure to let the cake fully cool before glazing.
Blueberry Oatmeal Crumb Cake
Lightly sweetened, this breakfast cake has a springy texture and is easy to make. Why not bake a Blueberry Oatmeal Crumb Cake today?
Spicy Crispy Chicken Sandwiches
Chicken breasts are coated in a spiced flour and corn starch mixture cooked to crispy perfection in the air fryer or oven in this Spicy Crispy Chicken Sandwich recipe.
Mexican Chocolate Pots de Creme
Creamy, smooth, custard-like Mexican Chocolate Pots de Creme are a delightful make-ahead dessert for serving at dinner parties.
Easy Garlic Herb No-Knead Bread
Filled with herbs and garlic, this loaf of no-knead bread is easy to make and delightful to enjoy with a smear of butter.
Kate
Monday 30th of December 2019
Well it's easy to see why those are favorites.